An Elegant Wedding Reception

PASSED HORS D'OEUVRES
Savory Sweet Potato Cakes with Creme Fraiche and Caviar
Filet of Beef on Crouton with Horseradish Creme Fraiche
Wild Mushroom and Goat Cheese Tartlets
Crab Cakes with Lemon Caper Remoulade
Zucchini Corn Babycakes with Smoky Tomato Salsa
Manchego Cheese and Roasted Poblano Pepper Quesadillas
Vegetable Spring Rolls with Ginger Soy Dipping Sauce

BUFFET DINNER
Honey Mustard Glazed Grilled Salmon Fillets

Herb Roasted Filet of Beef with Wild Mushrrom Confit and Cabernet Sauce

Sweet & Spicy Couscous Salad
with Grapes, Dried Apricots, Almonds, Onions & Herbs

East-West Shrimp Gazpacho Salad
Layers of Tomatoes, Cucumbers, Yellow Peppers, Red Onions & Marinated Shrimp
with Meyer Lemon Vinaigrette

Organic Field Green Salad with Shaved Parmesan and Pomegranates

Fresh Artisan Rolls, Savory Scones
Sweet Butter

DESSERT
Wedding Cake
Chocolate Covered Strawberries
call for a custom menu 646-368-1699
info@sweetbasilcatering.com